glucose
Word family
- glycemicadjectiveC1
- glucagonnounC1
Synonym discussion
Sense: noun/1
Glucose, fructose, and sucrose are all types of sugar found in food, but they differ in how the body processes them. Glucose is the simplest form and the body's primary fuel — every cell can use it directly. Fructose (fruit sugar) must be converted to glucose by the liver before cells can use it. Sucrose (table sugar) is a combination of glucose and fructose bonded together. Carbohydrate is a much broader category that includes starches and fibres in addition to sugars; during digestion, most carbohydrates break down into glucose. In everyday conversation, people say 'sugar' for any sweetener, but in medical or nutritional contexts, glucose is the precise term for the sugar that circulates in the bloodstream. For example, your body turns the carbohydrate in a slice of bread into glucose, not into sucrose.
Common collocations
Nouns
- blood glucose
- glucose level
- glucose test
- glucose tablet
- glucose monitor
- glucose solution
Phrases
- glucose tolerance test
- blood glucose meter
- glucose-lowering medication
Prepositions
- of glucose
- in glucose
Etymology
The word glucose comes from the Greek gleukos, meaning 'sweet wine'. The French chemist Jean-Baptiste Dumas coined the English term in the 1830s, adapting it from the Greek root through French.