seafood
Synonym discussion
Sense: noun/1
Seafood is the broadest term, covering all edible creatures from the ocean — fish, shellfish, squid, octopus, and more. Fish is narrower and refers only to creatures with fins and a backbone, such as salmon, tuna, and cod. Shellfish is narrower still, covering crustaceans such as shrimp, crab, and lobster, and mollusks such as clams and oysters. You might say 'I love seafood, especially fish and shellfish' to show the relationship between these terms. When ordering in a restaurant, 'seafood' tells the server you want something from the ocean generally, while 'fish' or 'shellfish' tells them exactly what kind.
Common collocations
Nouns
- restaurant
- market
- platter
- soup
- dish
- industry
Phrases
- fresh seafood
- local seafood
- raw seafood
Etymology
Seafood is a compound word formed from 'sea' (from Old English sæ, meaning a large body of salt water) and 'food' (from Old English fōda, meaning nourishment or things eaten). The word first appeared in the English language during the 19th century, when improvements in transportation made ocean-caught food available far from the coast.