espresso
Synonym discussion
Sense: noun/1
Espresso is the most concentrated form of coffee, made by forcing hot water under pressure through finely ground beans. 'Coffee' is the broad category covering all types of brewed coffee drinks. 'Cappuccino' and 'latte' are both espresso-based drinks with steamed milk — a cappuccino has equal parts espresso, steamed milk, and foam, while a latte has more milk and a thin layer of foam. 'Americano' is espresso diluted with hot water. The key distinction is that espresso is served in small portions (about 30–60 ml) without milk, whereas the others are larger and milk-based. For example, you might order 'a double espresso' after a meal, but 'a latte' as a morning drink.
Common collocations
Etymology
Borrowed from Italian 'caffè espresso', where 'espresso' means 'pressed out' or 'expressed' — referring to the method of forcing hot water under pressure through the coffee grounds. The Italian word comes from Latin 'exprimere' (to press out). The term entered English in the early 20th century as espresso machines became popular.